Join us for a mid-winter break at a local restaurant
to enjoy specially prepared locally grown farm products.
Seasons is our annual fundraising dinner for the projects of Valley Food & Farm.
Tuesday, February 9th 6:30pm
Home Hill Inn
Plainfield NH
$150 per person
View the menu
Last year’s dinner of five delicious courses represented food from nearly 20 local farms. We expect this year to be just as spectacular at the Home Hill Inn under new management and chef, Paula Snow
One hundred dollars of each ticket is a tax-deductible donation that will help support the valuable projects of Valley Food & Farm - fostering the relationships that make local agriculture a vital part of daily community life in the greater Upper Valley.
Your support will help us to continue providing FREE of charge our printed Guide to local food and farms, the online searchable version of the Guide and Tidbits - our e-newsletter featuring a marketplace section of where to find in-season agricultural products, as well as links to agricultural events and articles. It will also allow us to continue to offer FREE listings in the online and print Guide to qualifying farms and businesses, and help to keep the cost of Flavors of the Valley - an annual event connecting the public to farmers, local restaurants and local businesses through displays, tastings, face-to-face conversations, and workshops, at an affordable price for all ($7 admission fee in 2009).
Thank you for your support!
For more information about Seasons at the Home Hill Inn, email stephanie@vitalcommunities.org or (802)291-9100 ext 108